This Turkey Cheese Ball is a fun Thanksgiving dessert that combines 4 simple ingredients with chocolate chips and chopped pecans for a sweet treat! Dip in and enjoy it with pretzels, fruit, graham crackers, or even vanilla wafers!
Mix the cream cheese and butter. Add in the brown sugar, powdered sugar, and vanilla and mix until well combined.
Pour in 1/2 cup of each of the chocolate chips and pecans and mix until just combined.
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2
Scrape the mixture with a rubber spatula into a mound onto a large piece of plastic wrap and shape it into a ball. Place the cheese ball into the refrigerator for at least two hours to chill.
3
Mix the remaining chocolate chips and pecans and pour them onto a tray. When the cheese ball has set, carefully roll it in the chocolate pecan mix until it is completely coated.
Melt the colored chocolate
Drop the melted chocolate onto the prepared baking sheet in the shape of a feather
When the chocolate has hardened, press the feathers into the back half of the ball
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