Apple Fritter Bread is a moist, delicious quick bread that’s studded with tender spiced apples and then topped with a 3-ingredient glaze! Prep it for breakfast or dessert in just 20 minutes!
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Make the apple mixture. Work in layers (batter, apple mixture, cinnamon mixture) to fill the loaf pan. Bake the loaf until it is fully done.
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Tightly wrap the loaf in plastic wrap and then store it at room temperature. Enjoy the bread for up to 4 days or place it in the freezer and eat it within 2 months.