Pumpkin Bundt Cake

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Expert Tip:

Be sure to use plenty of cooking spray on the bundt pan so the cake doesn’t stick and the lovely pattern is preserved! Grab the Recipe

More pumpkin recipes to try!

Pumpkin Bundt Cake

festive and easy!

Title 1

Ingredients

-flour -baking powder -baking soda -salt -cinnamon -nutmeg -pumpkin pie spice -butter -granulated sugar -brown sugar -eggs -pumpkin puree -vanilla -heavy cream -powdered sugar

1

Mix the dry ingredients together in a bowl. Cream the butter and sugars together. Slowly add the eggs, pumpkin and vanilla.

2

Mix the dry and wet ingredients together and pour into the prepared bundt cake pan. Bake for 55-60 minutes.

3

Let the cake cool for 15 minutes. Meanwhile, make the icing and spread over the top of the cake. Add extra chopped nuts for a festive look!

Expert Tip:

More pumpkin recipes to try!

Pumpkin Dump Cake

Pumpkin Cheesecake Bars

Pumpkin Coffee Cake