Bacon Wrapped Dates

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Title 1

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Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350 degrees F for 5 to 8 minutes.

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Bacon Wrapped Dates

Sweet & Savory!

Title 1

Ingredients:

-medjool dates -bacon -feta cheese -pecan pieces -pepper -salt -maple syrup -crushed chili flakes -parsley

1

Preheat the oven to 400°F and line a large baking sheet with parchment paper and set aside. Use a sharp knife to cut a slit halfway through the dates lengthwise; set aside.

2

Mix together the feta, pecan pieces, pepper, and salt (if using) and stuff each of the dates with a little more than 1 teaspoon of the mixture.

3

Wrap a piece of the halved bacon around the date and secure with a toothpick and place on the prepared baking sheet. Repeat with all of the dates.

4

Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350 degrees F for 5 to 8 minutes.

Storage Tip:

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