These Ranch Pickles have been blowing up the internet this week! Made with just 2 ingredients, this recipe takes basic dill pickles to the next level with your favorite seasoning mix: RANCH!

They made a fantastic snack or a great side to Sandwiches and Burgers. And they’re relatively healthy – low sugar and carbs make them keto-friendly!

Close up photo of a jar of tiktok ranch pickles.

If you’ve been on TikTok or even the internet this week, chances are you’ve heard of these Ranch Pickles! They a deliciously easy, salty, and seasoned snack recipe that will be perfect for BBQs, midday snacks, and more!

TikTok has given us some pretty awesome recipes over the last year like Corona Sunrise and Smoked Queso, and this one definitely deserves a place in the winner’s circle too!

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Table of Contents

Why I Love This Recipe

Myself and everyone else are going crazy for this recipe for a number of reasons!

Easy – Just two ingredients and basically no prep makes this the easiest snack recipe ever!
Tasty – You’d think dill pickles would be hard to make better, but the ranch seasoning really makes them pop – I’m guessing you’ll see major pickle brands releasing this flavor real soon!
Fun – Since the recipe is so simple, it’s a great one to make with kids! If you’re worried about them shaking the jar, simply transfer the pickles to a large Ziploc bag or container and have them shake that.

A woman's hand pulling a ranch pickles out of a jar.

Ranch Pickle Ingredients

Well, if you haven’t figured it out already, this recipe is made with just two ingredients:

Dill Pickle Spears: Use your favorite store-bought brand or even a batch of your homemade pickles, if you prefer. You’re looking for a 24-ounce jar. It’s best to use spears since the seasoning will have an easier time flavoring the pickles.

Ranch Seasoning: A store-bought packet of seasoning is all you need, I used Hidden Valley Ranch. If you have a homemade ranch mix, feel free to use that instead!

A packet of ranch seasoning and a jar of pickles on a blue gingham napkin.

How To Make Ranch Pickles

Ranch Pickles are a super easy recipe to make so no wonder it’s going viral! No kitchen skills or special tools are required to make this yummy recipe, simply:

Open the jar and packet of seasoning.
Add the seasoning to the jar.
Mix the seasoning in slightly with a fork.
Shake vigorously until mixed.
Refrigerate for at least 24 hours.

Close up photo of a jar of pickles with ranch seasoning in it.

How Long Are They Good For?

Use the best buy date on the pickle jar to determine shelf life.

Do You Drain The Brine?

No, simply add the seasoning mix directly to the undrained jar and mix and shake.

What Do Ranch Pickles Taste Like?

The seasoning mix actually takes away some of the tartness of the dill pickles brine and smooths it out with an almost creamy ranch taste (even though there’s no cream, mayo, etc.). If you like pickles and ranch, then you’re going to love these!

Close up photo of a woman's hand holding a ranch pickle to the camera.

Looking for more recipes to amp up your summer menu? Try some of these favorites that are bursting with flavor!

Let’s Connect!

If you’ve tried this recipe, please let me know how you liked it in the comments below and leave a review. I love hearing from you!

Don’t forget to tag me – @sugarandsoulco – on Instagram and Pinterest with your photos or join our Sugar & Soul Show-offs Community and share them there, where you can join our recipe challenges!

5 from 46 votes