Blue Hawaiian Cocktail

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Ingredients:

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Fill a cocktail shaker about 3/4 of the way full with ice. Add in the drink ingredients and shake for 15 to 20 seconds.

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Strain into a tall glass filled with ice and garnish with a pineapple wedge and maraschino cherry. Serve with a straw.

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If you prefer your Blue Hawaiian frozen, simple add all of the drink ingredients (except the garnishes) to a blender with about 2 cups of ice and blend until a slush forms.

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Reader Review: "I was looking for a fun new summer cocktail to try and am so glad I stumbled upon this one. It’s delicious and everyone loved it!"

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