Oven Fried Chicken

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Title 1

[{"selector":"#anim-ea40438c-8264-4141-bf11-ceefa0d1722f","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] -egg -milk -bread crumbs -paprika -garlic powder -poultry seasoning -parsley -salt & pepper -chicken breasts -butter Grab the Recipe

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"I made this last night for dinner, it was amazing! This will be a make again at my house!"

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Oven Fried Chicken

Juicy & Savory!

Title 1

Ingredients:

1

Beat your wet ingredients together in one bowl and combine your dry ingredients together in a separate bowl.

2

Dip the chicken breasts in the liquid then into the breadcrumbs and place on a parchment-lined baking sheet.

3

Pour the melted butter evenly over the tops of the chicken.

4

Cook the chicken until it reaches an internal temperature of 165 degrees F.

"I made this last night for dinner, it was amazing! This will be a make again at my house!"

Reader Review:

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